Ragin’ Cajun Seasoning Recipe | Wellness Mama

Part of my mother’s household is initially from New Orleans and the occasions I’ve visited there, I’ve beloved the flavors of Cajun seasoning and tried to recreate recipes that use it at house.

For years, I purchased pre-made Cajun seasoning, however realized it had MSG, anti-caking brokers, and fillers in it (together with gluten!). Since I already order most of our herbs and spices in bulk, I started mixing my very own and stored it in a small mason jar in my cupboard. (Here are some of my other homemade spice blend recipes.)

Cajun Seasoning Recipe

Though the elements value barely extra on the entrance finish since I ordered them in bulk, they have been inexpensive in the long term since I used to be capable of make 4-5 occasions the quantity of seasoning combine, and I additionally nonetheless had the person herbs and spices available for different dishes.

These are the seasonings historically in Cajun seasoning, so far as I can inform:

*Want some further enjoyable/problem? Make your personal garlic powder or onion powder utilizing this recipe. (You could make chili powder from peppers too!)

How to Use Cajun Seasoning

Here are a few of the recipes we love to make use of Cajun seasoning in:

  • Cajun Gumbolaya Recipe – Yep, you learn that proper! This mixture gumbo/jambalaya recipe is stuffed with veggies and delicate sufficient for teenagers to get pleasure from. (My youngsters assume so, anyway.)
  • Spicy Shrimp Stir-Fry – Replace the basil with 2 tsp Cajun seasoning on this extraordinarily scrumptious shrimp stir-fry to make a soul meals variation.
  • Bayou Dirty Rice – I really like this recipe my good friend Heather created. Fair warning: She consists of the addition of rooster livers which actually boosts the diet of this dish. I promise… it’s scrumptious and really good for you!
  • Blackened Shrimp and Scallop Fondue – If you do dairy, this recipe is out of this world. I serve it over zoodles (spiralized zucchini noodles) or often gluten-free pasta.

Homemade Ragin’ Cajun Seasoning Recipe

Yield 1 1/2 cups

Homemade Cajun seasoning has simply the correct amount of kick with flavors of garlic, onion, and herbs for a flexible seasoning mix.


  1. Combine all elements in jar and shake to combine. Store in an hermetic container. 


  1. Good on stir-fry, eggs, casseroles, and poultry. Add roughly cayenne pepper to get to your most popular stage of spiciness.

Courses Spices

Cuisine Cajun

Nutrition Facts

Serving Size 1/2 tsp

Amount Per Serving

Calories 4

% Daily Value

Total Fat 0.1 g


Sodium 262 mg


Total Carbohydrates 0.8 g


Dietary Fiber 0.3 g


Sugars 0.2 g

Protein 0.2 g


* Percent Daily Values are based mostly on a 2,000 calorie weight loss program. Your each day values could also be larger or decrease relying in your calorie wants.

Ever tried Cajun meals? What is your favourite?

Rajin Cajun Sesoning Blend Recipe

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